My second focus on my website bernhardfraling.com is being “informative”: But how can I be informative if I do not even know what people are talking about? That´s not only a language problem. Sometimes it´s
When Margarete and I arrived from Germany one big thing was on our agenda: “Detoxation.” We had the fear that we would not be able to purchase all food fresh and healthy in the US.
The last few days even people I never met before “congrulats” me as a german when they hear my german accent. I acknowledge it with a smile. Almost “everybody” thought about Germany when they became
The key message from New Orleans last week was said by Chris Shultz and written in the New York Times: “Everyone thinks their idea is extremely unique, but the idea is really 1 percent of
The first Tuesday of the month is NEt2NO Meet Up in New Orleans. This time: Storytelling. Adele Tiblier asked the question I was waiting for…She wanted to know how potential newcomer´s get the discussants attention.
When I went grocery shopping at Rousses here in New Orleans a few days ago I met an older gentleman in front of me who dressed one of these t-shirts with some smart text on
Kathleen Gage asked me in October 2013 the following key question: “What can an app do for my business?” She is online information marketer and business coach. When I searched around I could not really
“Food & Drink” is an essential element in the Hemnisphere Magazine . That´s what I got served last week on my flight to Cozumel with United. I learnt someting about “Dry Farming” in CA, Alton